Prepare your tiramisu dessert glasses by dipping the rim into vegan chocolate spread. You could also apply the spread with a knife which works equally well. You can use any sticky spread or a nut butter but I liked the idea of chocolate here so I went with it.
Now that the rim is sticky, dip it into a bowl of Oreo crumbs (you could use cocoa nibs or crushed nuts too!). This decorating the dessert glass with Oreo crumbs is totally optional.
To start with, mix the vanilla pudding with the yoghurt and add a couple of drops almond extract (or amaretto syrup). Use the essence rather carefully - you don't want the almond taste to overpower your tiramisu.
Prepare one cup of strong coffee and let it cool.
Crumble 3 Oreos into each glass until the bottom is covered.
Spoon 2 tablespoons of strong coffee over your Oreo bottom layer until they are soaked with coffee.
Now fill in 3 tablespoon of the yoghurt/pudding mix into the glasses. Then add a handful of raspberries into each glass.
Add another layer of Oreo biscuits (3 biscuits each glass) and 3 tablespoons of yoghurt/pudding mix and some raspberries. Decorate your Easy Vegan Oreo Tiramisu with cocoa powder, cocoa nibs or mint leaves.