The real foundation for WSBH has always been desserts and sweets but over the years I have personally been craving a lot more savory food. Lately, I am into real hearty food, like cheese sauce and meatballs level. Hearty is often defined by dairy and meat products and I can say I had my fair…
Savory
Pineapple Tacos with Salsa Verde
{sponsored Post} During the last weeks it has been raining cats and dogs in Leipzig and it seems summer is not too keen to show its face yet. I am not sure how you feel but I am in dire need of what I call sunshine food. Oh wait! Let me specify: I want sunshine…
Vegan New Year’s Platter with Byodo
{sponsored Post} 2020 is coming to an end and I can probably speak for most of us, it has been a heck of a year. Personally, 2020 felt like a whirlwind to me that had swept through my life with some insane events like the launch of our travel magazine. The year was exhausting for…
Smashed Pesto Potatoes with Rettergut
{Sponsored Post} I can’t say I’ve ever met a potato recipe that I didn’t like, but this one is seriously out of this world. Crispy on the outside and tender on the inside. These Smashed Pesto Potatoes are what comfort food dreams are made of. This savory side dish is one of my all-time favorites…
3-Ingredient Vegan Cheese Sauce
Most people assume that going vegan is close to impossible because they just love cheese way too much. What if I told you there is a creamy, cheesy super easy cheese sauce that doesn’t involve dairy and only your blender as means of preparation? It is made with healthy fats and a good amount of…
Wild Garlic Pesto
Have you ever heard of wild garlic? Some know it as ransoms or bear’s garlic and it is a wild relative of chives. Wild garlic doesn’t taste like garlic bulbs, it is more of a mixture between chives, spring onions, garlic and spinach. I am not sure if it’s a thing in your country, but…
Vegan Grilled Cheese Avocado Sandwich
This Vegan Grilled Cheese Avocado Sandwich has been on constant rotation in our camper van for the last month. Usually, I am not the biggest fan of convenience food, and most vegan cheeses definitely fall into that category due toothier ingredients. But for a camping trip and a cold January where everyone is in need…
Vegan Smoked Salmon
Did you guys know vegan smoked salmon existed? Did you know this was actually a thing? When I tried a vegan carrot ‘salmon’ (which is also called lox sometimes) for the first time. I remember this was at a cafe in Auckland and I had never heard of a vegan salmon before and I thought…
Fall Harvest Salad
Thanksgiving is not a very common tradition over here in Germany but I absolutely love the idea of giving thanks to people I love through healthy and vibrant food. Wait, now that I think about it…that’s actually my everyday business. I made this Fall Harvest Salad for my blogger babes at the New Moon Club….
Easy Coconut Curry Pizza
Did someone say Pizza? Pizza is not always my obvious choice simply because there is rarely a vegan option on offer that excites me. But I swear when I make my own pizzas, things are getting really exciting in my kitchen. I do like that good old margarita pizza but whenever I can I combine…
Loaded BBQ Veggie Fries
Sun’s out and everyone seems to spend all day long in the park enjoying those first summer rays. You might be unaware but Germans totally obsess over BBQ’ing. And with the first signs of warm, everyone drags out that old BBQ. The way I see it, these Loaded BBQ Veggie Fries are my BBQ season…
Spring Buddha Bowl
It’s only April and I seriously cannot wait for summer to come round. I have been so spoilt with my 3 weeks trip to New Zealand after Christmas. And I truly miss walking barefoot and the feeling of sunshine in my face. But to shorten the time between now and the beginning of summer I…
The perfect vegan butter
The concept of vegan butter is kind of a controversial topic for me. From a health point of view, it is made from more than 80% fat, so not very desirable to eat. I get that. If I do eat it, I use it sparsely and hardly ever buy it at the supermarket. It’s not…
Marinated Vegan Feta
Oh you guys, I am so excited! I made a Marinated Vegan Feta Cheese last weekend and it was such an easy DIY! I usually don’t make lots of cheese for a couple of reasons. It’s time-consuming and the homemade cheese usually doesn’t last very long which is a shame when you put so much…
Vegan Sriracha Mayonnaise (sugar & oilfree)
Hey plantbased foodies! What do you use to slather on your sandwiches and burgers? And what do you dip your potatoes wedges in? If you are someone following a fairly healthy diet, slathering a big blob of good old mayonnaise on your burger might be a big No-No. Secretly, I am hoping this post might…