The concept of vegan butter is kind of a controversial topic for me. From a health point of view, it is made from more than 80% fat, so not very desirable to eat. I get that. If I do eat it, I use it sparsely and hardly ever buy it at the supermarket. It’s not…
breakfast
2-Ingredient Vegan Pancakes
These 2-ingredient vegan pancakes are so easy I cannot even call it a recipe really. It’s more a matter of throwing 2 things into your blender and frying the batter as you would for your usual pancake. If you call it a recipe or not, it is definitely proof that a wholesome nourishing pancake does…
Variation of 3 Dessert Smoothie Bowls
If you look for a nourishing breakfast dessert that is plantbased (even glutenfree) and fuels you up for the day, then you have come to the right place. Today, I am sharing my 3 favorite dessert smoothie bowls with you! As far as the comparison to a dessert goes, I love creaminess in desserts so…
Breakfast Parfait + My New Food Discovery
Isn’t it somehow surprising that although I am such a sucker for breakfast, this is my first breakfast recipe on WSBH? So if you would like to see more breakfast inspirations please let me know in the comments below and I will show a bit more about what’s being served in the #WhenSweetBecomesHealthy house in…
Sugarfree Clean Cinnamon Matcha + Caffeine Free Alternative
It seems there is literally nothing matcha can’t do for your health. It has a million of health-promoting benefits such as increasing the metabolism, calming the mood and cleansing the body. For my part, matcha has definitely become my secret health weapon. It’s is the very first thing I am putting into my body before cycling…
DIY Cocoa Pops
Hi there friends! This is the first time I am sharing a breakfast recipe with you on WSBH. This is a super easy and fun way to enjoy your raw fruit and nut bar as a cereal for breakfast. It might even be a smart way to sell raw cereals to your kids (or to…