Fake Vegan Coconut Yoghurt

Coconut yoghurt: 1 can full fat coconut milk (chilled) 250 ml coconut water half a cup of maple syrup or a sweetener of your choice 4-5 tbsp tapioca starch/ cornstarch vanilla essence (optional) Pour the chilled coconut milk into a bowl and beat… Read More

CHAI CARROT CAKE (vegan)

After five years of easy peasy Kiwi life in New Zealand I know for  sure, Kiwis understand their carrot cakes. My friend Katrin used to make this wonderful little wonder of a carrot cake but after scanning the recipe I found… Read More